Ramen information
*Ramen tickets are common and cost 1,100 yen (tax included) each.
One ticket can be exchanged for one bowl of ramen of your choice.
A
dditional toppings can be purchased at each shop in cash.> FAQ
Act 1
October 23rd (Thurs.) - October 26th (Sun.)
10:30 AM - 8:10 PM Last Order
*Doors open at 12:00 PM on October 23rd (Thurs.)
- 1-1
- Hokkaido
Rich Sapporo Miso Ramen with Yokozuna Chashu & Seared Braised Pork
Sapporo Menbeya Tsunatori Monogatari
(札幌 麺部屋 綱取物語)
We're serving our rich Sapporo miso with Yokozuna Chashu and Seared Braised Pork, which was a huge hit last year!
- 1-2
- Kyoto
Chicken White Soup Meat Ramen - Extreme -
Kyoto Gion Ramen Miyako
(京都祇園 らぁ～めん京)
First time at Ramen Festa! Chicken white soup packed with the umami of chicken and the sweetness of vegetables.
- 1-3
- Tokyo
Local Chicken Extreme Soy Sauce Ramen
- 1-4
- Collabo
Ramen Samurai's Special Soupless Ramen
Ramen Samurai Special Collaboration
(ラーメン侍スペシャルコラボ)
This addictive soupless ramen combines the rich flavor of chicken broth with a special sauce made with five types of soy sauce!
- 1-5
- Collabo
Chinese Noodles
Chan Goodwill Association
(ちゃんのれん組合)
A bowl overflowing with rich, flavorful soup cooked in-house, and a hearty serving of freshly sliced pork.
- 1-6
- Hokkaido
Sapporo Chichen White Soup Miso Ramen
Menya Maruchi An
(麺屋 丸鶏庵)
Enjoy a new sensation: [Chicken White Soup + Sapporo Miso + Chewy Noodles]!
- 1-7
- Yamagata
Golden Chicken Chinese Noodles
Shin Shunya Honten
(新旬屋本店)
Features a soup that extracts the flavor of every part of the chicken.
- 1-8
- Kyoto
Kyoto Ramen
Honke Daiichi Asahi
(本家 第一旭)
Established in 1947. This long-established shop, with lines starting as early as 6 a.m., will be back in Komazawa this year too.
- 1-9
- Niigata
Salt-flavored Pork Bone Ramen with a Scent of Shellfish
Menya DAI
(麺家太威)
Established approximately 11 years ago, our rich pork bone broth has been continually supplemented with the umami of clams and scallops.
- 1-10
- Ibaraki
Rich Sea Urchin Noodles
Katsuryu
(活龍)
A luxurious soup with a rich chicken white broth and a generous amount of sea urchin mixed in!
- 1-11
- Kumamoto
Kokutei Tonkotsu Ramen
Kumamoto Ramen Kurotei
(熊本ラーメン黒亭)
Kumamoto ramen with all homemade pork bone broth, roasted garlic oil, noodles, and chashu.
- 1-12
- Saitama
Collaboration] Premium Salt Ramen with Local Chicken and Red Sea Bream Broth
![Collaboration] Premium Salt Ramen with Local Chicken and Red Sea Bream Broth](images/ramen/1-12.jpg)
A collaboration between Chinese Noodles Aoi & Homemade Noodles
(中華そば葵＆自家製麺竜葵)
A Tokyo Ramen Festa-exclusive collaboration ramen that brings out the umami of local chicken and the rich broth of red sea bream, cooked with expert skill.
- 1-13
- Akita Collabo
Lobster and Hinai Jidori Local Chicken Miso Ramen
Akita Komenkai
(秋田香麺会)
A Tokyo Ramen Festa-exclusive collaboration ramen that brings out the umami of local chicken and the rich broth of red sea bream, cooked with expert skill.
Act 2
10/27 (Mon) - 10/30 (Thurs)
10:30 AM - 8:10 PM Last Order
*Doors open at 12:00 PM on October 27rd (Mon.)
- 2-1
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- 2-2
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- 2-3
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- 2-4
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- 2-7
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- 2-8
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- 2-9
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- 2-10
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- 2-11
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- 2-12
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- 2-13
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Act 3
10/31 (Fri) - 11/3 (Mon)
10:30 AM - 8:10 PM Last Order
*Doors open at 12:00 PM on October 31rd (Fri.)
*Closes at 6:00 PM on November 3rd
- 3-1
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- 3-2
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- 3-3
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- 3-4
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- 3-5
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- 3-6
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- 3-7
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- 3-8
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- 3-9
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- 3-10
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- 3-11
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- 3-12
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- 3-13
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The photos of the ramen displayed are for illustrative purposes. On the day of service, they will be served in a plastic bowl. The content may be subject to change.
